Fried sardines with lemon wedges and asparagus - simply perfect supper.
Röschti - is a popular Swiss dish made from grated potatoes with the addition of vegetable oil. It was originally a farmer's breakfast in the canton of Bern. Today it is served as a main dish or a side dish.
This plum cake is a real family treat. Works well with nectarines, peaches and apricots.
Sauerkraut is very healthy and tasty side dish, rich in vitamin C. It can be also used in soups (such as Shchi) or pies. Serve it cold with sunflower oil.
Kholodets is a meat jelly, made of chopped boiled pork and (or) veal with spices and garlic. The meat is boiled with bones for a long period of time. Gelatine is not added, because the bones are gelatinous enough on its own.
This quick and tasty soup will be loved even by those who do not like fish. It is also very good for a light dinner.
Delightful cupcakes are all you need for your afternoon tea.
Fragrant fennel baked in olive oil. A simple, yet very tasty side dish.
A simple colorful salad with cherry tomatoes, bell pepper, cheese and garlic.
Salty cheese cookies with Italian seasoning and sesame seeds.