Chicken Thighs with Potatoes

Description

Tasty chicken with garlic and lemon, roasted with new potatoes.

Ingredients

6 chicken thighs, boned
9-10 medium size new potatoes
2 tbsp lemon juice
2 garlic cloves
Olive oil
A few springs of dill, finely chopped
Ground black pepper
Salt

Instructions

Crush the garlic with garlic press. Rub the chicken with salt, pepper and garlic and smear with olive oil (1 tablespoon of oil). Cut the potatoes into wedges. Put into a shallow baking dish, drizzle with the oil, add salt and mix well. Set a rack on top of the dish and arrange the chicken on the rack. Bake in a preheated to 220C oven for 30-40 minutes. Sprinkle the chopped dill over the potatoes before serving.

it looks tasty.