Stewed Cabbage

Description

This simple side dish is a great complement to any meal, especially to grilled sausages. It can be served hot or cold.

Ingredients

For 2 servings
400 g cabbage
1,5 tbsp tomato paste
A handful of chopped fresh parsley
Salt
Olive oil

Instructions

Shred the cabbage finely. In a frying pan preheat 3 tablespoons of the oil. Add the cabbage, salt and stew on a medium heat for about 10 minutes, stirring ocasionally. Add the tomato paste, parsley and stew another 5 minutes.