Salmon with Soya Sauce

Description

Fresh salmon fillet baked in microwave oven with soya sauce, coriander and ginger.

Ingredients

250 g salmon filet
2 tbsp soy sauce
1 tsp dried coriander leafs
Fresh coriander, a few sprigs
1/2 tsp dried ginger
Sea ​​salt

Instructions

Put the fish into a microwave dish and combine with the soy sauce, coriander, salt and ginger. Leave to marinate for 30 minutes. Place the dish in microwave oven and cook at high power (900W) for 4 minutes. To serve, sprinkle with chopped coriander.

Tip: Instead of microwaving bake the fish in a baking bag at 180C for about 15-20 minutes.